The Food Safety and Standards Act, 2006 (In 2 Volumes)

The book 'The Food Safety and Standards Act, 2006 along with Rules and Regulations' is amended up to 1st May 2025 and offers a comprehensive and updated compilation of India's primary legislation governing food safety. This new edition is an essential resource for professionals in the food industry, legal practitioners, and regulatory authorities.

This two-volume set provides the full text of the Food Safety and Standards Act, 2006, along with its associated rules and regulations, as amended up to May 1, 2025. It includes detailed provisions on:

• Food Safety and Standards (Fortification of Foods) Regulations, 2018
• Food Safety and Standards (Food Safety Auditing) Regulations, 2018
• Food Safety and Standards Authority of India (Recruitment and Appointment) Regulations, 2018
• Food Safety and Standards (Recognition and Notification of Laboratories) Regulations, 2018
• Food Safety and Standards (Advertising and Claims) Regulations, 2018
• Food Safety and Standards (Packaging) Regulations, 2018
• Food Safety and Standards (Recovery and Distribution of Surplus Food) Regulations, 2019
• Food Safety and Standards (Safe Food and Balanced Diets for Children in Schools) Regulations, 2020
• Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020
• Food Safety and Standards (Labelling and Display) Regulations, 2020
• Food Safety and Standards (Ayurveda Aahara) Regulations, 2022
• Food Safety and Standards (Vegan Foods) Regulations, 2022

The book serves as a ready reckoner, providing authentic information with footnotes detailing the legislative history, making it an indispensable guide for food processing and manufacturing units, hotels, restaurants, hotel management and law colleges, and all Food Safety Officers of the Food Safety and Standards Authority of India.