+About Us
BOOK
SHELF
SHOP
CART
Home
BEST SELLER
Handbook of Food Adulteration and Safety Laws
15%
Saving
Great Deals
Product more image
Product more image

Handbook of Food Adulteration and Safety Laws

by Sumeet Malik
Edition: 2nd Edition, 2012
Was Rs.625.00 Now Rs.531.00
(Prices are inclusive of all taxes)
15% off
Handbook of Food Adulteration and Safety Laws 2 Reviews | Write A Review
Your selected options are:
Free Shipping
FREE DELIVERY:
Want a Shipping Estimate? Add an Indian Pin Code, Click Here

Sold Out
This Product is
Sold Out

Free Delivery With
Free Delivery With Webstore Select
recommendation
Recommend
recommendation 2

  • Share
    1
  • Share
    1
  • Share
    0
  • Share
    1
  • Send By e-mail
Customers
Reviews
AVERAGE RATING
from 2 Reviews
5 Star
1
4 Star
1
3 Star
0
2 Star
0
1 Star
0

Commendations

People Also Bought

By Talat Fatima
Click on TITLE to choose available options.
By EBC
Click on TITLE to choose available options.
By Avtar Singh
Click on TITLE to choose available options.
By Sanjay S. Jain and ...
Click on TITLE to choose available options.

Related Books

By EBC
Click on TITLE to choose available options.
By Sanjay Jain
Click on TITLE to choose available options.
By EBC
Click on TITLE to choose available options.
By S.D. Singh
Click on TITLE to choose available options.
By Surendra Malik
Click on TITLE to choose available options.

Product Details:

Format: Hardcover
Pages: 636 pages
Publisher: Eastern Book Company
Language: English
Dimensions: 24.2 CM X 3.48 CM X 16 CM
Publisher Code: AB/238
Date Added: 2015-09-12
Search Category: Lawbooks
Jurisdiction: Indian

Overview:

The book contains full text of Food Safety and Standards Act with Rules and Regulations. Digest of Cases on Food Adulteration and Safety Laws (Equivalent Sections of the Food Safety and Standards Act inserted for cases under PFA) are also given. The book also contains a unique Commodity Index that enables quick and easy location of products and the law applicable. The Free CD gives Forms under Food Safety and Standards Act, 2006 and Harmonised System Code.

Contents include:

  • Food Safety and Standards Act, 2006
  • Food Safety and Standards Rules, 2011
  • Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011
  • Food Safety and Standards (Packaging and Labelling) Regulations, 2011
  • Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011
  • Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011
  • Food Safety and Standards (Laboratory and Sample Analysis) Regulations, 2011
  • Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 and
  • Prevention of Food Adulteration Act, 1954

Table Of Contents:

1. Food Safety and Standards Act, 2006
2. Food Safety and Standards Rules, 2011
3. Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011
4. Food Safety and Standards (Packaging and Labelling) Regulations, 2011
5. Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011
6. Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011
7. Food Safety and Standards (Laboratory and Sample Analysis) Regulations, 2011
8. Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011
9. Prevention of Food Adulteration Act, 1954 with Digest of Cases on Food Adulteration and Safety Laws (Equivalent Sections of the Food Safety and Standards Act inserted for cases under PFA)

Best Sellers

By C.K. Takwani
Click on TITLE to choose available options.
By EBC
Click on TITLE to choose available options.
By Gopal Sankaranaraya...
Click on TITLE to choose available options.
By EBC
Click on TITLE to choose available options.
By Rajesh Kapoor
Click on TITLE to choose available options.

EBC RECOMMENDED

By C.K. Takwani
Click on TITLE to choose available options.
By Dr. Murlidhar Chatu...
Rs. 495.00  Rs. 421.00
By EBC
Click on TITLE to choose available options.
By Suranjan Chakravart...
Click on TITLE to choose available options.
By Rajesh Kapoor
Click on TITLE to choose available options.